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Farms in Ethiopia

Professor Valentina Peveri, M.A. Food Studies, wins fellowship from the Wenner Gren Foundation

The American University of Rome offers its congratulations to Professor Valentina Peveri, Adjunct Faculty in the Master of Food Studies, for winning, in a worldwide  competition,  one of the eight prestigious fellowships granted each year  by the  Wenner G

Elizabeth Goldstein - What does it mean to eat mindfully?

The Center for Food Studies is pleased to welcome Elizabeth Goldstein, certified dietician nutritionist with an MSc in Clinical Nutrition from New York University, author of numerous articles on Nutrition and Wellness and lecturer on current developments in nutrition and their applications in pra

James Beard Foundation Scholarships & Grants

The James Beard Foundation’s mission is to celebrate, nurture, and honor America’s diverse culinary heritage through programs that educate and inspire.