News and Events

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The Center for Food Studies is pleased to welcome Elizabeth Goldstein, certified dietician nutritionist with an MSc in Clinical Nutrition from New York University, author of numerous articles on Nutrition and Wellness and lecturer on current developments in nutrition and their applications in pra

The James Beard Foundation’s mission is to celebrate, nurture, and honor America’s diverse culinary heritage through programs that educate and inspire.

For nearly two decades, Erwin Flores has worked at the intersection of global strategy and local relevance, first as Head of Planning at LOLA MullenLowe in Madrid, where he led worldwide brand strategy for Unilever’s Impulse Ice Cream portfolio (Magnum, Cornetto, Fruttare, Cafe Zero) across marke

17 Nov 2026, 19:00
Via Pietro Roselli, 16

For nearly two decades, Erwin Flores has worked at the intersection of global strategy and local relevance, first as Head of Planning at LOLA MullenLowe in Madrid, where he led worldwide brand strategy for Unilever’s Impulse Ice Cream portfolio (Magnum, Cornetto, Fruttare, Cafe Zero) across marke

17 Nov 2026, 19:00
Via Pietro Roselli, 16

When ISIS seized Mosul in June 2014, a young historian named Omar Mohammed had planned to spend his life in archives, not in hiding from a death sentence.

26 Nov 2026, 19:00
Via Pietro Roselli, 16