When Stephanie Gandolfi graduated from The American University of Rome (AUR) in 2021 with a degree in Art History and Fine Arts, she never imagined that within just a few years
From Page to Plate: Sketching Food Resilience: Cibo di Domani opens on January 31, 2025, at the cultural laboratory Industrie Fluviali. The art of illustration, food studies, and journalism intersect to explore the concept of resilience in contemporary food systems.
The American University of Rome (AUR) is hosting a unique interdisciplinary workshop, "Dreaming Rome 2024," organized by Professor Kristien de Neve as part of the BA Fine Arts Art Therapy program.
The American University of Rome (AUR) recently welcomed guest speaker Keelie Rix, an accomplished alumna who returned to share her remarkable journey from an arts-focused undergraduate to a pioneering PhD researcher.
Painter and expert in historical oil-painting techniques Professor Timothy Joseph Allen is currently engaged upon a Caravaggio project at the Palazzo Barberini, Rome.
Rome is the common thread that unites each of our contributors. It is the place we all call home, whether it be a temporary one or a permanent one. It is a city filled with both endless inspiration and frustration, and many of the pieces in this edition of REMUS reflect just that.