News
Unwrapping chocolate: the untold story
... the Alliance Bioversity International and The International Center for Tropical Agriculture (CIAT) revealed the complexity of the cocoa supply ...
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The art of cacao processing and the sensorial pleasure of chocolate tasting.
... of a new state-of-the-art cacao R&D laboratory & training center at the Cacao of Excellence Program, led by an alliance between Bioversity International and the International Center for Tropical Agriculture (CIAT).   Brigitte Laliberte gave an overview of ...
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The American University of Rome and G.R.A.S.P.O.: Documenting Italy’s “Lost Vines” Through Film
... students, and Maria Grazia Quieti, Coordinator of the Center for Food Studies, to discuss their shared passion for preserving Italy’s ...
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Honorary degree recipient, Oscar Farinetti, presents at AUR for the Festival della Cultura Americana
... American Culture festival organized by the American Studies Center in Rome, Farinetti will expand on the food ideology that makes Eataly the most creative and innovative Italian ... Honorary degree recipient, Oscar Farinetti, presents at AUR for the Festival della Cultura Americana ...