News and Events

If you'd like to be kept up to date with the latest news and events from AUR via regular emails please let us know.

The American University of Rome’s Board of Trustees convened on October 9–10, 2024, in Washington, D.C., to review strategic initiatives aimed at fostering continued enrollment growth, academic and student-experience improvements, and a fundraising campaign to help finance the expansion of the AU

Paragraph Planet is a creative writing website that has posted an exact 75-word paragraph every day since November 2008. Writers of all levels are invited to submit a blip of writing or a segment of larger-scale text.

On October 18th, The American University of Rome (AUR) welcomed Richard McCarthy, an internationally renowned advocate for sustainable food systems and an International Slow Food Board member.

On October 15, The American University of Rome (AUR) Italian Studies Program proudly hosted Anthony Giacchino, Oscar® and Emmy® award-winning filmmaker, for a special evening dedicated to the art of documentary storytelling.

The American University of Rome recently had the pleasure of welcoming back Debora Spizzichino, an alumna of our Archaeology and Classics program, to share her journey from AUR student to field archaeologist.

On Tuesday 16 of October, at the invitation of Italian Senator Ernesto Rapani, Daniela D'Amico Henderson presented her new book "La Masseria" to members of the Senate and invited guests. 

On October 8th, The American University of Rome (AUR) hosted an event bringing together students with a keen interest in international careers and representatives from the U.S. State Department. The event focused on career opportunities for U.S.

The American University of Rome’s Master’s in Food Studies: Policies for Sustainable Production and Consumption students recently had the opportunity to engage directly with global food leaders and activists at the 20th annual *Terra Madre Salone del Gusto* in Turin.