News and Events

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Recounting a Masterful Team Building Weekend

AUR recently welcomed back alumna Anastasia Safarian (BUS’ 08) for a special guest lecture on the topic of Leadership.  

Professor Jens Koehler recently presented a lecture to the DWhG (Deutsche Wasserhistorische Gesellschaft/German Water-Historical Society) on Caesar’s Forum or, m

This week, the Chief Executive Officer of Froneri Ice Cream, Luca Regano, took time out from his frenetic schedule to share some of his experience, insights, and industry knowledge with The American University of Rome.

Professor Giulia Facchin's class, Archaeology & Classics 203: Global Heritage, is studying heritage and conflict, using Ukraine as a case study. Each student in the class has contributed a snapshot of a particular heritage site.

Victoria Rose, originally from Jacksonville, Florida, is a 2018 graduate of the Food Studies Master’s program at AUR. She received her B.S. in Dietetics, with a minor in chemistry, from Florida State University in 2016.

Janine di Giovanni is a multi-award-winning journalist and author, and a Senior Fellow at Yale University’s Jackson Institute for Global Affairs. For this event, she will be sharing her insights and experience of some of the darkest sides of our recent history which, unfortunately, echo what is h

Born in Vermont, Cait is the youngest of three siblings and comes from a family of academics. Raised with a love of travel and an appreciation of different cultures, Cait has lived on three continents and has visited over 30 countries. She enjoys cooking, singing, and being outside.